Flair News

Chef Josef Nieder explains in the video how to simply cook and peel white asparagus and reveals valuable tricks that make work easier. For the perfect asparagus enjoyment at home too.

The Flair Hotels are represented throughout Germany in uniquely beautiful areas and regions and score with sustainable action and fresh, regional food.

OCHSENFURT, December 2020. Flair Hotels have a new board and a new subsidiary: Hotelfux GmbH.

Ochsenfurt, June 2017 – Flair Hotels have their first own-brand wine! It’s a 2016 Silvaner and comes from Frank & Lukas Schmidt’s vineyard from Bullenheim. Hans-Joachim Stöver, first Chairman of the Flair Hotel Chain: “Our hotels are located in the most beautiful regions of Germany, Austria and Italy, and we have dedicated ourselves to the theme of “regions”. Our Flair motto is “At home in the regions”. With our first Flair Wine, we are setting another example of the best from German regions. We would like to present this special wine to all of our guests in all of our hotels for them to enjoy.”

Discover our Flair Hotel of the Year and the Flair Chef of the Year 2021.

Discover the Swabian Tuscany in the Löwenstein Mountains.

Discover the wide world in Holstein Switzerland with Kay Neeth and Henning Molt.

Enjoy a vacation on four wheels in the Ore Mountains with the whole family.

Embark on a journey to follow in the footsteps of the Brothers Grimm. You can bring the fairy tale characters back to life on the German Fairy Tale Route.

Hiking in the Sauerland - the Flair Hotel Nieder in Bestwig-Ostwig offers guided and digitized hikes